ラケル 南大沢店

KUKU dry curry omelet rice / chicken rice omelet rice-KUKU hamburger and omelet rice

1364 yen(Tax included)

The fluffy raquel bread since its establishment, the nutritious domestic watercress, and the domestic baron with omelet rice with Raquel's original sauce and hamburger with demiglace sauce.KUKU is a raquel original that combines fluffy raquel bread with plenty of spread with original butter, salad, potatoes and egg dishes.

Omelet rice with plenty of ten-grain rice-Demi-glace hamburger omelet rice with thick egg

1144 jpy(Tax included)

It is the most popular product with beef hamburger steak and demiglace sauce & white sauce on omelet rice with ten grains.We also have a great selection of products that use sauces such as Hokkaido 4 types of cheese, which is a blend of 4 types of Hokkaido cheddar, cream cheese, mascarpone, and camembert cheese, porcini scented luxury stew, and shrimp and crab tomato cream.

Luxury omelet rice-Sakurahime chicken garlic chicken and omelet rice

1364 yen(Tax included)

A chicken steak of Sakurahime chicken from Hokkaido that contains about 3 to 5 times as much vitamin E as normal chicken, which is delicious and has a healthy antioxidant effect.It is an omelet rice plate that you can get most of the protein required for a day by adding a meat dish while reducing the amount of rice of omelet rice using chicken rice of Sakurahime chicken.

Raquelpan

Over the years, we have developed and completed “Raquel bread” as the bread that best matches egg dishes.Its rustic yet rich flavor, fluffy and slightly sweet taste is one of Raquel's proud products that is still popular today.

Extensive dessert menu

We offer a variety of menus such as French toast, original cake, parfait and Sunday mug parfait for shopping and after-meal desserts.Please enjoy in the calm shop that imaged the dining of a farmer in the Lake District.

KUKU vegetable omelette

1298 jpy(Tax included)

This vegetable okonomiyaki-style omelet is made with broccoli, kale, cabbage, and corn, and is topped with demi-glace sauce and Raquel dressing.You can get 1/3 of your daily vegetable intake.

Hamburger Doria Omelette Rice

1584 yen(Tax included)

Runny egg omelet rice and herb-grilled chicken

1584 yen(Tax included)

Runny egg omelet rice and roast beef

1364 yen(Tax included)

Roast beef salad

1298 jpy(Tax included)

Corn salad

374 yen(Tax included)

Herb Potatoes

638 yen(Tax included)

French toast with vanilla ice cream and whipped cream

1708 yen(Tax included)

Drink included: 1,452 yen (tax included)

Chocolate parfait

1298 jpy(Tax included)

Drink included: 1,672 yen (tax included)

Strawberry Milk Smoothie Parfait

968 yen(Tax included)

Chiyoko Banana Sundae

748 yen(Tax included)

Drink included: 1,122 yen (tax included)

[Raquel space] Cute original tableware with interior and design using flowers.And many gentle smiles.Raquel's shop is designed to make customers feel at home in the image of a farmer's dining table in the Lake District.

There are 8 sofa seats for 4 people and 1 for 7 people.The table seats can be used for up to 8 or 12 people by connecting tables in a row.It is also used for various banquets and girls' meetings.

[Rachel's School Uniform] A “Rachel dress” that represents Rachel's commitment. A ribbon fluttering behind a big frill on a gingham check.We look forward to welcoming you in a cute apron dress.

Table 4Person(s) × 10

There are 10 table seats with one side sofa seat and one chair seat only.It is possible to connect up to 12 people by connecting tables in a row.

Sofa seat4Person(s) × 8

There are 8 sofa seats for up to 4 people and 1 sofa seat for up to 7 people.

Sofa seat7Person(s) × 1

There are 8 sofa seats for up to 4 people and 1 sofa seat for up to 7 people.

Commitment to a space to eat

Please relax and relax in the calm shop, inspired by the “Lake of the English Lake District”.

More healthy food

The menu is developed with plenty of domestically grown cereals and vegetables and fruits from nationwide farmers.

Seasonal menu available

Seasonal meals using seasonal ingredients and dessert menus are prepared according to the seasons.